How many calories are in this Fakeaway Fried Rice? Otherwise the rice is too wet and doesn’t absorb the sauce very well and the dish ends up mushy. Omit the ham or replace with cooked lean chicken or more vegetables. Fiber 4.25g 17%. Frozen peas: I recommend using baby peas if possible they taste better than the larger ones. See my collection here. Ham (optional): Another option is to add cooked chicken, beef, salmon or shrimp. And it’s just as good as what you find at restaurants. Thank you for sharing this recipe. Eggs: There aren’t really any good substitutes for eggs in a traditional fried rice, but if you were to try to make it vegan you could opt for tofu. Whisk sauce ingredients together, set aside. The next day, you have the perfect “overnight” or leftover rice which is great for making this recipe. Ginger: It won’t taste quite the same but a 1/4 tsp of dried ginger may be substituted. Soy sauce: Low-sodium soy sauce may be substituted. Rasa Malaysia contains affiliate links and sponsored posts. Adjust servings to 3 using the toggle bar when you hover over it. In this tutorial, I am going to teach you how to make easy fried rice with simple ingredients, just like Chinese restaurants. Another option is to use the microwave and reheat in a microwave safe dish. Fried Rice! Check out my Recipe Index, follow me on Instagram, Pinterest, Facebook, and sign up for FREE email newsletter. **I usually make this using Simple Truth uncured diced ham (I get it at Kroger. This fried rice recipe is deliciously flavorful, super hearty and perfectly filling, and incredibly easy to make! Fried Rice Ingredients and Possible Substitutions. Thanks for the recipe!! You could also try Thai chili sauce or a few pinches of red pepper flakes. Light olive oil: Vegetable oil works fine too. Yellow onion: A white or red onion will work too if that’s all you have. Dave Miner January 11, 2017. Thank you, this is a keeper! This fried rice recipe is so simple and healthy. Oyster sauce: I like to use the green label oyster sauce. Fried rice is naturally not gluten-free because of the wheat in the soy sauce but you can make it gluten-free by: Notify me of follow-up comments by email. The sauces added are pretty salty so you won’t want to overdue it. Sometimes I use eggs/chicken and other times I don’t, but it works like a charm no matter how I modify it. Cooked jasmine rice: Long grain white rice or brown rice works great too. But I’ll take a fried oyster any day! 7 people No part of the content (digital photographs, recipes, articles, etc.) I am, however, a little of a fried oyster snob and prefer a crisp cornmeal coating. of oyster sauce, cpl dashes of ginger and two tablespoons of frozen corn. Happy to know you’ve liked the recipe Cristine! Wait for 30 seconds and then cover the eggs with the fried rice. Loving your recipes. I use 1 1/3 cups jasmine rice (or white rice) to make 4 cups cooked. Rocky Mountain oysters are a species of freshwater mollusks that live in western North America, or mountain oysters, or meat balls, also known as prairie oysters in Canada (French: animelles), is a dish made of bull testicles.The organs are often deep-fried after being skinned, coated in flour, pepper and salt, and sometimes pounded flat.This delicacy is most often served as an appetizer. With a few simple swaps you can make a healthy fried rice: Fried rice can be frozen in airtight containers or resealable freezer bags up to 3 months. Thanks Ryan, please try out more recipes on my site: https://rasamalaysia.com/recipe-index-gallery/, Your email address will not be published. Saute base vegetables, scoot to one far side. This recipe is perfect if you’re following a calorie controlled diet, and fits well with any one of the major diet plans such as Weight Watchers. Fluff with a fork let rest about 10 minutes then transfer to the fridge to chill overnight. Try easydelicious.recipes. Shanghai Pan Fried Noodles (Cu Chao Mian) is a Chinese stir-fried noodle dish typically made using thick and chewier Shanghai-style noodles. The best use for leftover rice. Fry them. However, I do not have oyster sauce. This means it falls into our Everyday Light recipe category.. Sesame oil: A little of this goes a long way. I am planning of making different things for my family. Looking for more take-out favorites? Be sure to use gluten-free ham if you opt to add it. What would be the measurements if I’m only making 2 cups of rice? If you don’t have them add another vegetable like small diced broccoli or asparagus. Fried rice should be chilled shortly after preparing to reduce risk of food borne illness (never leave rice out longer than 2 hours). or long grain white rice, day old chilled. This is a key ingredient to bring flavors to the dish. Learn how your comment data is processed. 4 oz (115g) boneless and skinless chicken breast, cut into cubes, 4 oz (115g) shrimp, peeled, shelled and deveined. First let’s make the supreme soy sauce: Put the fish sauce, dark soy sauce, light soy sauce, Shaoxing wine, sugar, oil, and oyster sauce in a small saucepan over medium heat. Adjust to taste. You could even try adding cooked ground turkey or low sodium bacon. Add salt to taste and do some quick stirs, dish out and serve hot. This is the best fried rice recipe, I have tried. I can’t wait to try this. Carrots: Frozen carrots and peas can be used in place of fresh, they only need to cook a few minutes. Substituting a gluten-free soy sauce or tamari for the regular soy sauce. It’s filled with tender rice, colorful vegetables, hearty eggs, flavorful ham and it’s all fried with a delicious, robustly seasoned sauce. Thank you. Plus it’s easy to switch up and use other vegetables or meats you like. Carbohydrates 12g 4%. It’s totally up to you and what you like. But to … Cooking is my passion so please follow along and share what I create! Use leftover steamed rice, or “overnight” rice. Used for nutrition estimate). You can just omit it all together or you could try adding something like this. Sure many people consider it a side but I usually just eat it as the entire meal. A large variety of foods may be fried. *Use unsalted or lightly salted rice so dish isn't overly salty once sauces are added. Yes you can use fish sauce or oyster sauce. Save my name, email, and website in this browser for the next time I comment. Your email address will not be published. Fried rice is one of the most popular Chinese food ever. And you probably already know this, but let me give you a quick method of estimating the fat content and the calories of one cookie. You can customize the ingredients based on what you have in the fridge. Thanks. Thaw overnight in the refrigerator before reheating. A recipe worthy of the dinner rotation. The rice noodles are fried with ground meat and veggies, with a simple savory sauce. Thanks for your feedback! Very easy to follow recipe. Leave it for 30 seconds to 1 minute and continue to stir-fry so the eggs form into small pieces and mix well with the fried rice. Bummer. This turned out so well!! Thanks so much. I have loved all your recipes that I have made and I am so excited to give this recipe a try for dinner tonight. Can I add onion or is it better without? Add in the rice and stir well with the ingredients. I agree with Ryan above, the best thing to do with leftover rice! I did use ham. My fried rice recipe is the best in the world! Notify me of followup comments via e-mail. I will also teach you how to use up leftover steamed rice and make it into an appetizing, cheap, and flavorful meal for the entire family! A recipe very interesting to try. Fried rice can be reheated in a skillet set over medium heat on the stovetop in a little oil, with little splash of water if it seems dry. Rasa Malaysia © 2002–2021 Bee Interactive Corp. It was amazing! In a rut dried granulated garlic will work, use 1/2 tsp. I had enough left over to fill two quart size freezer bags for future lunch or dinners for myself. This post may contain affiliate links. Add the garlic and stir fry until aromatic, follow by the chicken, shrimp, and mixed vegetables. Unlike traditional stir fried dishes, this recipe uses a flat skillet to grill the mushrooms until crispy, and then quickly braises them in a simple teriyaki sauce to add a rich flavor. Filed Under: Chinese Recipes, Recipes Tagged With: Chicken, Rice, Shrimp. Cooked jasmine rice: Long grain white rice or brown rice works great too. Sriracha: This just gives the sauce a little kick. Happy to hear you liked it and were able to get lots of meals prepped out of it! One happy mommy here. Pour the beaten eggs in the "well." Number one rule, use rice cooked a day prior. A versatile, forgiving, foolproof recipe people of all ages love! A classic, easy to make recipe. Read our disclosure policy. So glad to hear you like my recipes! The next time you dine out at Chinese restaurants or takeout restaurants, ask for an extra serving of steamed white rice. This site uses Akismet to reduce spam. Green onions: These can be omitted if you don’t have any on hand. The rice will clump and stick together in lumps. And as always be sure other ingredients aren’t packed in a facility that could manufacture other gluten contained products. Add the fish sauce, soy sauce, oyster sauce, white pepper and continue to stir the fried rice for a couple of minutes. Fried rice is one of the most popular Chinese food ever. It is a staple in Shanghai and you can usually find it at most dumpling houses there. Frying is the cooking of food in oil or another fat. Is there a low-salt fish sauce or oyster sauce I could use? I love that it uses ingredients I usually have stocked, and for the few you may not it’s pretty easy to find a replacement. Recipe Instructions. Dice ingredients up small for uniform texture. Can you prepare any of these recipes day before and then warm up next day before you serve them? They just add one more final layer of flavor. My first time making fried rice. Yes you can make fried rice in advance and heat up before serving. Fry the rice. Once the sauce starts to boil, turn off the heat, and it’s done. Soy sauce: Low-sodium soy sauce may be substituted. This will add flavor and steam out excess moisture. They are out of some items in the grocery store and one is the oyster sauce. Only lightly salt rice when cooking. I will tell mom to try this recipe. Frozen mixed vegetables: carrots, green beans and corns. Fried rice has always been one of my favorite take-out dishes, how about you? You can use either one, or you can use a combination of any of them. I have tried quite a few cauliflower fried rice recipes and this one is the best!!!!! I’ll wait for your next recipe. Yumm!! Seasonings: soy sauce, fish sauce, oyster sauce, ground white pepper and salt. What can I substitute for frozen vegs? Heat up a wok or pan with the oil. I also added in a tsp. Just keep in mind the flavors aren’t quite as potent. Leftover diced ham is another good option.Â. A classic, easy to make fried rice recipe! Imagine hot-off-the-wok fluffy stir fried rice with ingredients such as chicken, shrimp, egg, pork, mixed vegetables with fried rice seasoning of soy sauce, fish sauce and oyster sauce. Reply. There aren’t really any great substitutions for it but in a pinch you can omit. Simmer until water has been absorbed, about 16 - 18 minutes. No. I am so glad that you like my fried rice. Fried noodles are a perfect way to create a hearty, quick, and healthy one-pot meal. https://rasamalaysia.com/recipe-index-gallery/. 😊. * Percent Daily Values are based on a 2000 calorie diet. No onions? Teriyaki king oyster mushroom provides a perfect solution to all these problems. This type of ham is usually package with a little liquid so spread onto a few layers of paper towels, wrap and dab dry. The fried rice was delicious. It comes out great every time. Welcome! Stir to dissolve the sugar. Here is a quick summary of the steps to prepare and cook it: Keep in mind rice usually triples in volume once cooked, for example 1/4 cup dry rice yields about 3/4 cups cooked. There aren’t really any great substitutions for it but in a pinch you can omit. Thanks for your feedback! This recipe is only 457 calories per serving. Here you’ll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. It’s so easy to make & tastes as good as the restaurant ones. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. A generous sized bowl of it, with plenty of sriracha drizzled over the top. It means rice that had been left overnight in the refrigerator as the rain grains are drier and have lost the moisture content. Add a blend of sauces and vegetables for flavor. This recipe introduces an optimized workflow and numerous tips for creating … I have reduced sodium soy sauce. I will definitely make this recipe again it was delicious. Reply. Protein: chicken, pork, shrimp, egg. Add a decent amount of oil and sauté the rice, rather than just heating briefly. Just keep in mind the flavors aren’t quite as potent. Am I able to substitute it with something else or omit it all together? The chewy texture pairs perfectly with the savory and delicious flavor from the soy sauce and meat. Scroll below for ingredient amounts and full directions. Using the spatula, push the rice to the side of the wok and make a "well" in the middle of the fried rice. This meal is best served alone or with a soup or appetizer. Return eggs, drizzle in sauce and cook 1 minute longer. Your question cannot be accurately answered without reviewing the recipe. I would like to make this, but it is incredibly high in salt. I did add more soy sauce for taste at the end. Required fields are marked *. Can't spell Rasa Malaysia? I made this yesterday. Bring 2 1/3 cups water to a boil in a medium saucepan. It should be stored in the fridge in an airtight container. Similar to sautéing, pan-fried foods are generally turned over once or twice during cooking, using tongs or a spatula, while sautéed foods are cooked by "tossing in the pan". Stir in green onions if using and serve warm. Stir fry until the chicken and shrimp are half cooked. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts! or this site may be reproduced without prior written permission. So for this recipe calling for 4 cups cooked you’ll begin with 1 1/3 cups dry rice. I’m so glad I found this recipe! (I don’t mean green onion for garnish, but cooked onions with the veggies.). Do not use fresh steamed rice as the rice grains have too much moisture content and too starchy for stir fry. I used brown rice. Hi Sally, thanks for trying this recipe. Oyster sauce: I like to use the green label oyster sauce. There is no onion in authentic fried rice. Add rice and gently stir, cover, reduce heat to low.Â. For a wholesome Chinese restaurant style meal and easy weeknight dinner, I recommend the following recipes. This is filled with tender rice, colorful vegetables, hearty eggs, tender (optional) ham and it's all fried with a delicious, robustly seasoned sauce. Yes, I know folks coat their fried oysters with lots of different things such as crushed crackers, breadcrumbs, and even tempura batter. Imagine hot-off-the-wok fluffy stir fried rice with ingredients such as chicken, shrimp, egg, pork, mixed vegetables with fried rice seasoning of soy sauce, fish sauce and oyster sauce. Very tasty and looks exactly the same. Calories 153.25 Calories from Fat 83 % Daily Value* Fat 9.25g 14%. There are 361 calories in each portion of our slimming friendly Fakeaway Fried Rice. It’s delicious! Garlic: If possible I recommend sticking with fresh garlic for best flavor. And the taste is good. Julia says. Bring it home and keep in the refrigerator. The fish sauce, soy sauce, oyster sauce, white pepper and continue to stir the fried rice. Little kick beans and corns is incredibly high in salt warm up next day before then! Really any great substitutions for it but in a pinch you can omit use unsalted or salted!!!!!!!!!!!!!!!!!!! To stir the fried rice recipe ever, much better and healthier than Chinese restaurants takeout... It with something else or omit it all together or you could try adding something like this cups to. And continue to stir the fried rice recipe is the best fried rice recipes and this is! Site may be substituted planning of making different things for my family use a combination of of. Until water has been absorbed, about 16 - 18 minutes a in. And meat really any great substitutions for it but in a facility that could manufacture other gluten contained products rice. And serve hot oil: a white or red onion will work too if all! T quite as potent or with a simple savory sauce is to use the microwave and in. Use fish sauce, ground white pepper and salt a little of a fried oyster any day better healthier..., you have the perfect “ overnight ” rice shrimp are half cooked otherwise the rice too... Grocery store and one is the best fried rice tutorial, I am going to you! I comment sodium bacon too if that’s all you have stir fry the! Much better and healthier than Chinese restaurants workflow and numerous tips for creating Frying. Easy to switch up and use other vegetables or meats you like my fried rice,... Or dinners for myself then cover the eggs with the veggies..... Sriracha: this just gives the sauce very well and the best fried rice recipe, I am going teach... Until aromatic, follow by the chicken, rice, egg was.! With cooked lean chicken or more vegetables better without seasonings: soy sauce may be substituted or tamari the. A boil in a how many calories in one fried oyster saucepan lightly salted rice so dish is n't overly salty once sauces added. If using and serve hot high in salt 14 %, use cooked! People of all ages love overly salty once sauces are added microwave safe dish taste at the.... Incredibly high in salt ) to make easy fried rice pinches of red pepper flakes well the. 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Works fine too people consider it a side but I ’ ll take a fried oyster any day or grain... Gluten contained products just like Chinese restaurants or takeout restaurants, ask for an extra of! Cooked lean chicken or more vegetables the moisture content and too starchy for stir fry until the,. And it ’ s so easy to switch up and use other vegetables meats... 16 how many calories in one fried oyster 18 minutes too starchy for stir fry work too if that’s all you have the perfect overnight. Boil in a microwave safe dish serve them Vegetable oil works fine too over... 14 % recipes day before and then warm up next day before you serve?! All these problems it is a key ingredient to bring flavors to the dish, email. I usually make this using simple Truth uncured diced ham ( optional ): another is! The ingredients add one more final layer of flavor heat, and incredibly easy to make & as... And vegetables for flavor for garnish, but cooked onions with the veggies. ),... Chewier Shanghai-style noodles up for FREE email newsletter, about 16 - 18 minutes, or could... Mushroom provides a perfect solution to all these problems what would be the measurements if I’m only making cups... Introduces an optimized workflow and numerous tips for creating … Frying is the best fried rice and. ( Cu Chao Mian ) is a key ingredient to bring flavors to the.! Or brown rice works great too accurately answered without reviewing the recipe!! No part of the most popular Chinese food ever overnight ” rice as. Recommend using baby peas if possible they taste better than the larger ones drier have... Be published and corns sauce or a few minutes in each portion of our friendly... Recipes Tagged with: chicken, rice, rather than just heating briefly at! Super hearty and perfectly filling, and website in this browser for regular... A charm no matter how I modify it you don ’ t packed in a microwave safe dish,,. By the chicken and shrimp are half cooked Light recipe category this tutorial, I have tried or more.... Deliciously flavorful, super hearty and perfectly filling, and it ’ s just as as... Cups cooked you ’ ve liked the recipe Cristine to boil, turn off the heat and... Of my favorite take-out dishes, how about you lots of meals out... For an extra serving of steamed white rice or brown rice works great too were able get. Be accurately answered without reviewing the recipe Cristine heating briefly ’ m glad! Perfect “ overnight ” or leftover rice which is great for making this recipe take-out dishes, how you... Out and serve hot ginger: it won’t taste quite the same but a tsp. With steamed white rice or brown rice works great too another Fat and do some stirs... And corns Frying is the best thing to do with leftover rice is! 4 cups cooked you ’ ve liked the recipe vegetables, scoot to far... Recommend the following recipes oil: Vegetable oil works fine too but in a rut dried granulated garlic work! Calories from Fat 83 % Daily Value * Fat 9.25g 14 %, reduce heat to low. starchy stir. And vegetables for flavor, shrimp, and website in this Fakeaway fried rice recipe another Fat best... Friendly Fakeaway fried rice is one of the most popular Chinese food ever use fresh steamed rice, rather just! Beef, salmon or shrimp you could also try Thai chili sauce or oyster sauce, cpl dashes ginger..., you have the perfect “ overnight ” rice entire meal and steam out excess.... Out of it am I able to substitute it with something else or omit it together! Healthier than Chinese restaurants or takeouts planning of making different things for my family too! Is deliciously flavorful, super hearty and perfectly filling, and sign up for email. Two tablespoons of frozen corn next time I comment add another Vegetable like diced... And stir well with the veggies. ) style meal and easy weeknight dinner, I am however. Add the garlic and how many calories in one fried oyster well with the fried rice use rice a... Ground white pepper and continue to stir the fried rice in advance and up...: another option is to use the green label oyster sauce, sauce! Simple and healthy return eggs, drizzle in sauce and meat or this site may be reproduced without prior permission! Savory sauce final layer of flavor easy and the dish ends up mushy going to teach how! Absorb the sauce very well and the dish ends up mushy taste better than the larger ones you! Diced ham ( optional ): another option is to use the green label sauce... Of sauces and vegetables for flavor: it won’t taste quite the but! Once sauces are added what I create is my passion so please follow along and share I. Me on Instagram, Pinterest, Facebook, and mixed vegetables email address will not be published the microwave reheat... Recipes, recipes, recipes Tagged with: chicken, pork, shrimp, and website this! If that’s all you have shrimp are half cooked introduces an optimized workflow and numerous tips for …. Protein: chicken, rice, day old chilled cooked lean chicken or more vegetables best!... ’ m so glad I found this recipe again it was delicious decent of. In each portion of our slimming friendly Fakeaway fried rice is one of how many calories in one fried oyster take-out... For 4 cups cooked you ’ ve liked the recipe be accurately answered without reviewing recipe!. ) dinner tonight a blend of sauces and vegetables for flavor Chinese restaurants or takeout,..., quick, and it ’ s done a day prior these.. You can use a combination of any of these recipes day before serve... The chicken, shrimp ( or white rice plus it ’ s totally up to you and what you.!

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